noodles (94%): wheat flour, palm fat, tapioca, salt, modified starch, sugar, stabilizers: triphosphates, guar gum; raising agents: potassium carbonates, sodium carbonates; turmeric; flavor additives (6%): salt, refined palm oil, flavor enhancers: monosodium glutamate, disodium guanylate, disodium inosinate; sugar, pepper, dried leek (1%), maltodextrin, aroma, colors: caramel, carotenes; garlic (0.6%), soy protein hydrolyzate, anti-caking agent: E 551; antioxidant: E 306. Allergens: cereals containing gluten, soy and related products.
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