At Kelemen, our Small Square Noodle Flakes are made with select fresh eggs and enriched Hungarian wheat flour, for a flavor that tastes homemade! These tiny, delicate square egg noodles are traditionally served in clear chicken and beef soups and in “Kaposztás Tészta,” a classic noodle dish made with grated white cabbage sautéed in butter with onions – sometimes served with bacon or mushrooms. Any modern or traditional recipe calling for small noodle flakes will shine with Kelemen authentic Small Square Noodle Flakes.
