Sauerkraut is a very rich source of vitamins and mineral salts such as iron, potassium and calcium and large amounts of fiber. Therefore, it turns out to be an ideal way to strengthen the body. Delicious sauerkraut is not only a great choice for a salad, but it is also perfect as a base for preparing traditional Polish dishes such as bigos, Christmas ravioli and dumplings. It is also perfect as a stuffing for croquettes or pasties.
