Graal Sardines in Tomato Sauce

sprat 65% (Sprattus sprattus, catch area: Baltic Sea FAO 27IIId, catch method: pelagic trawl (OTM)), tomato sauce (35%) - water, concentrate (25%), sugar, rapeseed oil, salt, dried onion, spice (pepper, allspice, parsley, celery, cloves, chili), thickener (guar gum, xanthan gum)