In South America, quinoa is called the “golden Inca grain” because of its rich nutritional properties and unique flavor. Quinoa is a rich source of wholesome fiber, healthy fatty acids, as well as many minerals and vitamins. Lestello quinoa wafers are perfect as an alternative to traditional bread or a crunchy snack, they are perfect for people intolerant to gluten and struggling with digestive system problems.
Gluten Free