Chocolates made of milk chocolate (43%) with hazelnut and cream filling (57%).
Magnat was established in 1994. We have changed from
the time of our establishment to the present day, expand-
ing our portfolio and ideas, but never forgetting about our
concept of giving people joy and pleasure through our
sweets.
Our best-known product is pralines with a cherry in liqueur.
The assortment is complete with pralines with other, just
as tasty fillings, such as pralines with a whole hazelnut,
with walnut-flavoured fillings, with caramel with a hint of
salt, as well as truffle, vanilla, raspberry and cherry fillings
combined with chocolate cream.
All our chocolates are hand-packed, made with passion
and great commitment, while the rich taste of our pralines,
as well as the variety of forms and designs, means that
everyone who loves all things sweet will find something
for themselves and others.
