Seko MACKREL FILETS IN TOMATOE SAUCE

mackerel fillets with skin (Scomber scombrus) * 62%, tomato sauce 38% (water, tomato paste 30%, sugar, rapeseed oil, spirit vinegar, wheat flour, potato flour, salt, dried onion, dried celery, dried parsley, pepper extract, aromas, ground cinnamon). * Caught in the sea. Catch area: North-East Atlantic (FAO 27), Sub-area Va, gear category: trawls, encircling nets and landing nets. The product may contain: mustard, soy, eggs, milk