Natural, unpasteurized sourdough soup Luniak is a rich source of calcium, potassium and vitamins, especially those belonging to the B group. Żurek is one of the oldest Polish soups, which came to our area in the 15th century. Although it is associated primarily with Easter, it is advisable to so that it appears on the table not only on holidays. Thanks to its properties, natural Luniak rye soup is popular among connoisseurs looking for the taste of real home-made rye soup. Sourdough rye soup is a soup worth reaching for on colder days. It is available in a 500ml bottle.
