Countryside style dill pickles. Pickled cucumbers are most commonly served as a condiment with meat and potatoes, a ingredient of salads and sandwiches, and as an appetizer with marinated herring fillets.
Ingredients: Cucumbers, Water, Vinegar, Sugar, Carrot, Onion, Salt, Dill, Mustard Seeds, Horseradish, Garlic, Black Pepper, Allspice, Bay Leaf.