Knorr instant roux replaces a traditional homemade roux. The Knorr instant dark roux is an ideal base for the preparation of dark sauces (especially baking) and creamy soups. Its use allows you to give the right consistency and bring out the full flavor. An interesting diversion when preparing a dish with roux can be adding red wine, cream, tomato puree to it.
For thickening sauces, soups, vegetable, fish and poultry dishes.
