In order to facilitate the preparation of turkey dishes, we have prepared a mixture that will also bring out the best smell and taste. You can rub turkey spice on meat before baking, stewing, sautéing or breading.
Ingredients: salt
sweet pepper
garlic - 9%
mustard powder (white mustard, spirit vinegar, salt, sugar)
white mustard - 7%
basil - 5%
onion
sugar
dried tomatoes
black pepper
nutmeg
