The spice for sour rye soup and white borscht is a complete composition of spices necessary for the preparation of delicious sour soup or white borscht. The spice also enriches the taste and aroma of sour soups and borscht from bags.
Ingredients: Salt, garlic, onion, marjoram, black pepper, carrots, bay leaves, parsnips, allspice, dill, celery leaves.
