Univer Garlic Sauce with Garlic Pulp

water (37%), refined sunflower oil (35%), mustard (water, vinegar, mustard berries, sugar, salt), garlic cream 5% (garlic, water, salt, refined sunflower oil , acidifier: citric acid, modified starch, preservatives: potassium sorbate, potassium metabisulphite, thickening agent: xanthan gum), sugar, vinegar, modified starches, salt, garlic granules, acidifier (lactic acid), stabilizer (gum) xanthan), preservatives (potassium sorbate, sodium benzoate), egg powder, (0.2%), garlic oil, dyes (beta carotene), antioxidant (calcium-disodium-EDTA).