Mantova Organic Balsamic Vinegar of Modena, is certified USDA Organic and imported from Modena, Italy, home to the finest quality balsamic vinegar
Full-bodied texture, rich color with an acidity level of 6%; Traditional balsamic vinegar flavor, tart with an underlying sweetness
Make ordinary dishes extraordinary; Salad dressing, marinade, vinaigrette; Drizzle over cheese, fruit, vegetables, meat, tofu, pizza, brownies or ice cream.