Natural eggplant caviar. No artificial colors, flavors, or preservatives. Eggplant contains a lot of fiber, which improves digestion, and even canned eggplant does not completely lose its useful properties, the only thing you need to monitor is the presence of vinegar and preservatives. Eggplant caviar is good for the heart, due to the presence of potassium in it, it lowers blood sugar and cholesterol.
