Duck seasoning is an original mixture of herbs and spices, composed in such a way that its ingredients emphasize the unique taste of duck meat. In the purse you will find, among others savory, dill, marjoram, sweet pepper, and garlic. The seasoning is perfect for both traditional duck and apples baked in its own fat, as well as stuffed, baked or fried ducks, it can also be used to make sauces.
