Rice cakes are made of 100% natural brown rice, covered with real chocolate. Brown rice is unpolished, hence, unlike white rice, it has many more beneficial properties for our body. Rice cakes contain complex carbohydrates, which are one of the main sources of energy in human nutrition. They are also a valuable source of fiber that supports the work of the digestive system. Rice wafers in dark chocolate do not contain gluten, therefore they can be eaten by people suffering from celiac disease and following a gluten-free diet. The package contains 4 pieces of wafers.
