The addition of Classic Grill Spices to grilled dishes enriches the taste and aroma of dishes prepared on a grill or pan, and the coarse structure of the mixture gives the dishes an attractive appearance. On the basis of our spice, you can prepare spicy oil by mixing 1/3 cup of oil with 3 tablespoons of the mixture on the grill. It is used for spreading meat before and during baking, as well as an addition to minced meat. Ingredients: salt, garlic, sweet pepper, sugar, coriander, marjoram, mustard, juniper fruit, black pepper, cloves, rosemary, chili, bay leaves .
