Buckwheat is perfect in the kitchen as an addition to dinner, as well as an ingredient in salads and healthy snacks. Buckwheat seasoning is a unique blend of cumin, juniper, rosemary and dried forest mushrooms. It goes perfectly with buckwheat in dishes with the addition of roasted or stewed meats and mushroom-based sauces. It will perfectly emphasize the buckwheat filling for dumplings and cabbage rolls, as well as give a unique taste and aroma to buckwheat kashotto.
